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The Art of Natural Cheesemaking
16 Apr 2016
Join David Asher, author of "The Art of Natural Cheesemaking," for a full day, hands on immersion into the creation of both soft and hard cheeses. 10am-5pm at Living Web Farms. Light lunch provided. $30.00 Registration at http://livingwebfarms.org/workshops/the-art-of-natural-cheesemaking/ |
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