Blue Ribbon Baking from a Redneck Kitchen @ Malaprop's

27 Sep 2014

Saturday, September 27 at 3 pm

BLUE RIBBON BAKING FROM A REDNECK KITCHEN WITH FRANCINE BRYSON

An homage to a long line of Southern women who cooked for families, friends, church groups,

bridge clubs, and more, Blue Ribbon Baking from a Redneck Kitchen offers up recipes like Soda

Pop Cake, Upside Down Apple Pie, and many more from South Carolina baker Francine Bryson.

National pie champion, mom, homemaker, and self-proclaimed redneck, Bryson was also a

finalist on CBS’s “The American Baking Competition.”
Malaprop’s Bookstore & Café

55 Haywood St.

Asheville, NC 28801

828-254-6734

www.malaprops.com