Cooking with Whole Grains

19 May 2015

TUESDAY MAY 19TH 6:30-8:00PM at the French Broad Food Co-op (upstairs meeting room): Learn creative recipes for incorporating diverse whole grains into your diet, as well as tips for preparation that will maximize nutrition and digestion. Speaker: Patryk Battle, Living Web Farms. Register by donation http://www.livingwebfarms.org/plant-propagation/4588979086